Does anyone have any experiences to share with Belgique cookware from Macys? I got an 11" stainless steel skillet with the copper bottom and a small stainless sauce pan with the same copper on the bottom for christmas. So far, I am quite please with both of them. Very durable construction, and heat very evenly. BTW - I got both of them for a total of $30 in after-holiday sales, so I think I did pretty well for the price.