making a low-key supper for four people, thought i'd do a hearty beef stew with root vegetables (carrots, parsnips and potatoes).
the logical choice is to do a mashed potato side dish but there are potatoes already in the stew so... what to make? a rice dish? the problem with a rice dish is that my family is asian and they really don't appreciate rice that is not steamed in a rice cooker, made in the asian way.
i just can't seem to think of anything that goes with beef stew. help, please? thanks in advance.