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General Discussion

Beef, It's What's Not For Dinner

zackly | May 3, 202107:47 AM     19

Commodity beef, especially tender steak cuts, has gotten very expensive recently. I can usually find a well marbled (USDA Choice or higher) steak for under $10.00 lb. but not any more. Decent choice strips are closer to $15.00lb or higher. Skirt steaks were over $20.00lb last week. Is this COVID related like the chicken shortage or is it simply greed?

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