Home Cooking

things to do with bean pot liquor

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 10

things to do with bean pot liquor

mr mouther | May 5, 2009 05:00 PM

sometimes i keep the liquor from cooking my beans separate from the beans, and i've got a decent amount that is frozen. The best use i've found for it is poaching eggs in it. What else do folks do with bean pot liquor once beans removed?

Want to stay up to date with this post?

Recommended From Chowhound