The Chowhound San Francisco 20K BBQ Tasting will be held:
Sunday, March 17 (I know St. Paddy's Day -- we'll be serving brisket, okay?)
Sur La Table (demonstration kitchen)
77 Maiden Lane
5:30 p.m.-8:30 p.m.
Minimum donation $15/person
Janet Zimmerman was able to get the space for us at a reasonable cost -- funds raised over expenses will be donated to chowhound. The store closes at 5 p.m. so we'll have the whole place to ourselves. Janet also arranged 10 percent off coupons for us.
Next week I'll post information on how to sign up.
PS: A couple of people e-mailed me offering to help -- your e-mails got eaten in my inbox, so if you're still interested, please e-mail me again.