Any thoughts on which bakery in the GTA has the best chinese BBQ pork bun? It seems that, as the years wear on, I get less and less BBQ pork and more bun in my 'baos.' My son also prefers those with more 'sauce,' as he puts it.
Put jackfruit bacon on your pork bacon or use it as a smoky, salty sub.
Smoky-Sweet BBQ Beef Short Ribs
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.