I'm considering buying a batter dispenser to quickly make cupcakes and avoid the mess. I'm not much of a gadget person, but these have peeked my interest. Are they worth it? Any brand you would recommend?
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.