Just FYI people, on Boston Street, where Pastore's used to be (that was quick), arises Baltimore's newest Italian: Bruchetta.
Bruchetta is sort of a merger/joint venture of people from the Cafe Troia clan and the people who run Sapori D' Italia in Cockeysville (had a short but interesting discussion with them about the impact of Wegmans).
I only stopped in for take-out and had (what else?) the Italian cold cut sub and on a whim I got a meat arancine (Italian rice balls) as well.
Both were quite good. I really liked the bread (should have asked them where they got it); and the sandwich was balanced quite well. The arancine was delicious.
Will be stopping back to see how the other food fares.
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