I want to make reservations for next month, June 18 and would like to know when they start taking reservations. I also want to make one for Otto, is it the same with them? Is it one month from the day? Meaning I should make them May 18? Thanks!!!
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.