I thought I would check Chowhound for past recommendations on the food at the NJ Balloon Festival in Solberg Airport.... but there are none! This is a last minute request, but are there any recommendations?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.