Thought I'd see if any of the Tokyo chowhounds had any recommendations for bagels that I hadn't tried yet. I have been a big fan of Little Tribeca, but it seems like when I go lately the selection is heavily weighted towards evil things like blueberry bagels. (I'm a big fan of salt, actually, but since those seem to be disappearing even back in the States, I usually go for everything).
The place in Nogizaka is a little fluffy for my liking, and Fox's don't quite do it, either. Any other suggestions?