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what are the best bagels in San Francisco?

Jill D. | Dec 4, 2001 04:10 PM

What do you think? I read in earlier threads of the greatness of House of Bagel, and I like Katz's and Manhattan Bagel just fine.

I have recently had a few Marin Bagel Company bagels and am quite impressed. They're a little teeny bit too sweet, unfortunately, but are well sized (not too big!) and well made.

Good in this context, for me (and for many of you I am sure): boiled, chewy, fresh, flavorful. Not the ridiculous round bread items offered everywhere.

So: other great bagels?

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