Stopped by La Flor earlier today for breakfast. I ordered the Vanilla Bean French Toast. The outer crust of the bread was charred black from being cooked too long and the toast was actually swimming in a huge puddle of maple syrup. It was just way too much syrup...almost like a soup portion. Overall, this made the toast overbearingly sweet. Not happy with this experience. The price was nice though. Only $4.95. I wish I would have enjoyed it though.