Has anyone had the bacon milkshake at any of the LA area Jack in the Boxes? If so, which one? I'm curious if it's worth 700+ calories. And, is it a vanilla shake with bacon bits? Or a bacon flavored ice cream as the base? What's the scoop?
Gail Simmons gives us her list of pantry must-haves. Ingredients you should always have around to enhance and boost the flavor of all your meals. It's the little things that keep life interesting. Read more here.
Chefs Joanne Chang and Karen Akunowicz from Myers + Chang in Boston, show us how to use lemongrass. It's the central ingredient in their Green Monster, infusing the stir-fry with unique bright, citrusy, and floral-herbal fragrance. Read more.