I'm looking for the best and most authentic British pub food in Manhattan. I've come across a few places already (A Salt and Battery, Jones Wood Foundry) that seem to fit the bill, but feel there must be others. Suggestions?
White Lightning Chicken Chili gets its name because it only takes 30 minutes from start to finish to get this one-dish meal to the table. Don't drain the chopped green chiles or navy beans. Serve chili with cornbread.