WILL BE IN NOLA FOR 4 DAYS CELEBRATING A SPECIAL BIRTHDAY, WHICH WOULD YOU CHOOSE, OR WOULD YOU GO WITH SOMETHING ELSE. WE HAVE BEEN TO STELLA AND TO CP FOR BIRTHDAYS IN THE PAST AND WANTED TO TRY SOMETHING NEW. THANKS FOR YOUR HELP!!!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy