this is a newish place in the Woodbury Town Center; I've seen it only by its website. Appears to be sleeker in decor, smaller food portions (equiv. to higher prices) than the typical Chinese eatery in Irvine. Someone on Yelp traced its owners back to Tri-Village in its earlier days. My interest is in the Peking duck, prepared with a soup course made from the duck bones. The extra $$ isn't an issue, because it's a special occasion, and the guests are non-Asian, so the sleekness is probably a plus. Our usual spot on our annual visit to OC for Chinese is S&W.
Has anyone dined there? Is there another alternative for the duck prepared two ways in the general vicinity? Has anyone had that dish recently at Tri-Village? (We'll be coming from Lake Forest, returning to Anaheim/Orange)
thanks again to the generous and informative OC/LA folk who frequent this board, you've helped fill our visits with excellent eating.