Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Restaurants & Bars

U.K. / Ireland

Apero: great new restaurant in South Kensington


Restaurants & Bars 6

Apero: great new restaurant in South Kensington

jc23blue | Sep 16, 2012 05:07 AM

Just wanted to let Chowhound know: a new restaurant has opened in the cellar of the new Ampersand Hotel, by South Kensington Tube (the whole area is quickly becoming a great little foodie area: new walking street, more outdoor cafes, V&A, Science Museums etc).

It's called APERO. Site coming soon:

My husband and I went last night - it's only two weeks old - had an AMAZING meal. Small plates, Italian/Spanish with a kind of Ottolengthi/Morroccan vibe. Chef Chris Golding - trained with Marco Pierre White, worked at Nobu, Zuma, etc - personally chose our menu, and took me for a tour of the kitchen.

Photos & review coming soon. GUSHING about this place to friends, but hoping it won't get so packed we can't get in easily, on a whim, like we did last night.

Want to stay up to date with this post?

Recommended From Chowhound