Home Cooking

Moroccan

Okay, I made these AMAZING moroccan lamb shanks

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 1

Okay, I made these AMAZING moroccan lamb shanks

KV | Dec 23, 2005 10:46 AM

for a day after xmas party. I made them last night (braised for 5 hours) and put them in the fridge this a.m. Can I keep them in the fridge til monday or do I have to freeze them??

Want to stay up to date with this post?

Recommended From Chowhound