I'd read some good and some bad about this restaurant in the new Traville shopping center. We tried it last weekend, and were fairly unimpressed. I had wild mushroom risotto which was pretty flavorless. I also had two of their specials for the night... a clear mushroom soup and veal osso buca. The mushroom soup was unremarkable. The veal was gamey, fatty, and greasy. Never had veal like that. Another person in our party had it and agreed with me. My husband had Duck 4 Ways, which he said was "okay." We all seemed to enjoy our desserts. I had an apple bread pudding which was tasty. That was a highlight. Service was friendly, but amateur. Prices high. Our group of 8 walked out for the evening at a little over $500 with wine and tip.