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Restaurants & Bars 3

All'Angelo - DineLA Lunch Today

Bob Brooks | Feb 7, 200803:04 PM

Just got back from a superb lunch today at All'Angelo. What is so sad is that this great restaurant had only five tables occupied for a lunch that is a steal for $22.00.

We started with a timbale of cauliflower and octopus carpaccio. Both were scrumptious. Mains were black cod and a pork belly on polenta. Again, both were great. Desert was a wonderful meyer lemon budino with polenta, also wonderful.

I really can't say enough about how good the meal was. Tomorrow is the last day for the DineLA menu. I hope more of us can take advantage of this lovely place.

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