Appears to be the case based on its FB page.
It's a shame really, the barbecue was really good at its best and I liked how they kept trying to experiment with new items.
Prices were definitely high for the area, though on average cheaper than say, Hill County in Manhattan.
I never really got around to writing a full post. I knew it would probably last to the end of the year at best, but didn't expect such an abrupt end. I hope Andrew, who was always there and put out excellent barbecue, ends up somewhere nice.
Updated 1 year ago | 10
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