Hi! I just saw this in my Williams Sonoma catalog: http://www.williams-sonoma.com/produc...
It's an "air fryer" that supposedly makes fried food with a VERY small amount of oil. A healthier alternative to deep frying?
I'm curious about it... Any thoughts?
Updated 4 months ago | 6
Updated 8 months ago | 0
Updated 1 year ago | 15
Updated 2 years ago | 7
Updated 1 year ago | 1