Looking for recommendations for a party of 25 or so. May 23rd, lots of food writers, restaurant workers etc. will be attending. Budget is in the neighborhood of $40 pp w/out alcohol. Seafood or Japanese would not be first choice.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.