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Advice for a new Philadelphian Chowhound/Personal Chef

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Advice for a new Philadelphian Chowhound/Personal Chef

Amy Walsh | Nov 28, 2004 08:11 AM

Hello folks,
I am personal chef & baker new to Philly. My question to you all is: where do the foodies/chowhounds/ etc hang out online, besides here? How can I hook into the Philly foodie community, both to enjoy the company of other fine foods nuts as well as expand some word-of-mouth about my offerings?
Any other advice you have for me? How would you market yourself in Philly if you were a whole-foods style natural chef and baker?
Thanks for everything, and looking forward to being a Philly Chowhound...
Amy

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