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Help adjusting turkey cooking time for convection gas oven vs. non-conv. gas

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Home Cooking 1

Help adjusting turkey cooking time for convection gas oven vs. non-conv. gas

redgirl | Nov 1, 2010 07:15 AM

i have a new convection oven and will be cooking a big turkey this year (somewhere between 8-12 guests). i understand that using the convection is the way to go for crispy skin.
i'd love other tips about how to adjust the cooking time/temp for turkey roasting (convection makes it all cook faster, yes?) do i have to worry about it drying out faster with the convection?

thanks.

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