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When to add a slurry/

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When to add a slurry/

bxgirl | Feb 27, 2011 08:43 AM

I am preparing a chicken recipe which includes a cornstarch slurry, to be added at the end. If I plan to make the recipe today, but actually re-heat and eat it tomorrow evening, should I add the slurry today, or when re-heating tomorrow evening? My instinct tells me to add it tomorrow, but I am not sure.
Thanks

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