Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›


Restaurants & Bars

Anyone Been There?

wokr | Feb 28, 2006 01:05 AM

Brass Cap in Santa Monica, on W. Channel. I walked by there and took a look at the menu. Lots of great offerings, if not very pricey, just wondering if anyone knows whether its worth the ransom or are we just paying their rent.

Want to stay up to date with this post?

Recommended From Chowhound