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3rd trip to glorious NOLA-Please advise on resto itinerary!


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3rd trip to glorious NOLA-Please advise on resto itinerary!

topchef4LIFE | Jul 17, 2012 05:24 PM

Fellow Hounds,

This will be the 3rd year running that I will be going to New Orleans. I quickly fell in love with the city after my first visit and am always planning my next trip. I'll be heading down in August (hot I know, but only time I have off!), and have planned to visit the following restaurants. Please let me know what you all think and feel free to make any amendments/comments! Still have a few open spots but not many!

Day 1:

- Acme oyster house for lunch (looking for lots of oysters!)
- Restaurant August for dinner (2nd time here, love Besh's food)

Day 2:

- Stanley's for bfast
- Possibly cochon butcher for lunch or Johnny's po-boys
- Dinner at Cochon

Day 3:

- Bfast at Luke
- Lunch at Parkway Bakery
- Dinner at Jacque Imo's

Day 4:

- Bfast: nothing planned yet
- Lunch at Borgne
- Dinner is still up in the air: possibly Domenica, GW fins, or KPauls Louisiana Kitchen

Day 5:

- Bfast:
- Lunch perhaps Mahonys for poboys
- Final dinner at Revolution (new place next to the Sonesta, friend knows chef personally)

So how does this look so far? Good choices or anything here way too touristy?


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