Tahini is basically sesame seed paste, like a nut butter but since it's made with seeds, it's more intense. We're tired of directing it to hummus, and maybe you are too. So use your tahini for other sweet and savory recipes. It's a wonderful addition. This is a banana bread like you've never had before. It's made with whole wheat flour too, so it's packed with good-for-you ingredients (well, unless you have a gluten allergy). The result is moist, nutty, and sweet. Use this bread for breakfast, a snack, brunch, or dessert if you top it with whipped coconut cream. Craving more carbs? Try our other bread recipes.
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