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You'd be mistaken to think the USA is tame when it comes to animal eating habits. Fried rattlesnake, Rocky Mountain Oysters (bull testicles), and frog legs are just some of our homegrown delicacies, though alligator certainly takes the cake for most unusual. The versatile meat can be used as a chicken, fish, or beef substitute, but it is most commonly fried and found in Southern bars. Eat you later, alligator.