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Hanukkah Sweets

This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.

Transform your afternoon cup of chai into a fluffy donut by infusing the water that the yeast proofs in with tea and adding some extra cinnamon and cardamom to the dry ingredients. The spiced donut is filled with spiced pumpkin buttercream for extra holiday flair.... Read More

Bite-Size Sweet Treats

Bite-Size Sweet Treats