Crazy Corn on the Cob Toppings

Who doesn't love aioli? Combine the rich flavors of roasted garlic with the tang of lime and a smoky hit of paprika, and you've got a creamy, zesty, sweet trifecta of flavors to top your fresh corn.

Aioli goes great on a burger, a sandwich, or even dolloped on a baked potato, so why not slather it over corn on the cob? This dairy-free recipe is full of flavor thanks to the addition of roasted garlic and Dijon mustard.... Read More

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