Every Bread, Ranked

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Pita is a miracle of food physics. The dough is cooked at such high heat that the layers of dough separate during the baking process and puff to create the pocket. Once the bread has cooked and cooled, the pocket in the center stays open — perfect for stuffing with shawarma, falafel or anything for that matter.
Every Single Christmas Food, Ranked

Every Single Christmas Food, Ranked