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by BrooklynPaul 20 years ago

Hey, Brooklynites: Anyone been out to Kensington lately? I took the F train to Church Avenue for a food exploration mission and was pleasantly rewarded. The neighborhood is a great resource for t...

The Bigfoot is Back!!!!

by Mr. W. 20 years ago

However, It tastes very similar to prior years product. With 2 cases of the MONSTER from the Brooklyn Brewery resting in my cellar, too little too late?

Cinnamon Buns in NYC

by Peg 20 years ago

I've been craving the old fashioned cinnamon buns that's more like a pecan bun than a donut. Some people put white icing on top. Any suggestions where to find in NYC?

Swedish Meatballs in Northern Jersey

by Lydia 20 years ago

Anyone have any idea where to get Swedish Meatballs in Northern New Jersey (and please, please don't say Ikea), preferably to go?

Mother's Day Brunch

by Lyn 20 years ago

I am traveling to San Francisco for Mother's Day..Any suggestions for a super Mother's Day brunch?

Prix Fixe Menus

by Rich Vann 20 years ago

I would greatly appreciate a listing of Prix Fixe restaurants in NYC. by location or sections of the city. ie. East 50th Streets. Best with some ratings and approx. prices. Also address and phone...

New Court Street Restaurants

by Brian 20 years ago

Noticed new restaurants on Court Street in Carroll Gardens on recent drive in that direction - Finn and Petit Cafe. Anyone been there or know anything about these places?

Restaurants in Northeast Philly

by Karen 20 years ago

I'm taking my parents out for Mother's Day next week after we see the azaela gardens at Friends Hospital (northeast Phila., Roosevelt Boulevard and Adams Ave.) Any good, reasonably priced Italian...

NJ Portuguese restaurants

by Brian 20 years ago

Dear fellow chowhounds, In a few weeks some friends will be visiting me. I will be meeting them in NJ, and while we're there I'd like to have dinner at one of the Portuguese places in the area w...

Care for some steamaed fish lips with black beans sauce?

by Lisa Antinore 22 years ago

Sautering about Main Street after an appointment with my gastrointerologist in search of something picante to wake up my numb, post-endoscopy taste buds (happy,happy, joy,joy) I stumbled upon the n...

Anyone been to Bouchon?

by HJ 20 years ago

Thinking of going there tonight and the chef has worked in some decent kitchens. Anyone have any opinions about the place? Thanks

Fina Estampa on Van Ness

by Tida 20 years ago

Has anyone been to Fina Estampa on Van Ness? As part of an ethnic-food supper club, I have made plans to take 7 other people to Fina Estampa in the Mission, based solely on recommendations of chow...

Texas Q

by DAC 20 years ago

I was reading the thread below about Kruez amd Louis Mueller....someone mentioned that these guys might have websites. Anyone got the address ??? Thanks.

goin' to Monterey, CA

by george osner 21 years ago

I will be spending Wed-Fri in downtown Monterey. While I have a few favorite spots on the peninsula, I'd love to hear of others' suggestions for a new experience. I have had a couple of suprem...

Casa Adela

by Adam Stephanides 20 years ago

I finally made it to Casa Adela (66 Ave. C). This time I wasn't disappointed. The pernil was very good, especially the crackling, and the mofungo was also good. --Adam

Does pizza exist in Westchester

by Peter Feliz 21 years ago

I know I can't expect the wonders of a coal oven pie ala Totonno's, Patsy's, Sally's, Frank Pepe's, but I'd settle for good gas oven pizza like Lazarros, V&T's in NYC. A place that uses high quali...

Almond chicken cooked midwest style?

by Mary 20 years ago

Hi, I am a transplanted Detroiter now living in Pasadena. One of the culinary delights I miss most of all is almond chicken. In Detroit, almond chicken was battered and golden fried chicken breas...

Favorite Inauthentic Dish

by john k 20 years ago

Being that this board is about LA, it just doesn't feel "right" that there are a number of posts requesting pointers for "authentic" foods. I don't know of anyone whose diet is mostly "authentic" ...

Tips needed for DUANE PARK CAFE

by Jessica Shatan 20 years ago

Ok, now I can be the big geek asking, what are the must-haves and must-avoids for dinner here tomorrow night. Thanks much, J.

new message board

by Michael Kleinman 20 years ago

I suggested to Jim Leff that he create a new message board where chow hounds can share their mail-order food experiences. I for example get tortillas from Maria & Ricardos in Boston, and they are...

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