Articles RSS

What Is the Difference Between Heavy and Whipping Cream?

Whether they are trying to perfect the scone or renew their grandmother’s clam chowder recipe, every cook (sans vegans and the lactose intolerant) should be able to easily explain the

... Read More

What Are Liquid Aminos, and How Do You Use Them?

If you’re vegan, gluten-free, or paleo, you may already be familiar with liquid aminos, but even if you’ve never used them, you’ve probably spied them on a shelf at Whole Foods

... Read More

Everything You Need to Know About Those Fancy Starbucks Reserves

There are about 32 Starbucks Reserve Bars, all in the U.S. and Canada. Each is like a regular Starbucks but with a bit more glam. Since the company expects 20

... Read More

What Is the Difference Between a Regular and Chicago-Style Hot Dog?

Every major U.S. city is known for a certain type of food, and Chicago is no different. We actually have many culinary claims to fame: steakhouses, Italian beef, deep-dish pizza,

... Read More

Reese’s Wants to Give Their Biggest Fan $10,000

A classic Reese’s peanut butter cup is one of the most beloved candies around. It’s hard to improve on the original, but the brand just introduced a new chocolate bar,

... Read More

How Often Do You Have to Eat Fish to Reap Its Health Benefits?

Everyone knows fish is nutritious. Medical professionals have long touted its heart-healthy properties. So naturally people are incorporating more salmon and tuna into their diets than ever before. But just

... Read More

Friday Food Finds: Truffle Almonds, Jalapeño Chocolate, Salsa Verde Chips, Meat Bars, and More!

We’ll take any excuse to ring in our weekends with snacks on top of snacks, which is why our Friday Food Finds series is oh-so-special. We sat down with Taylor

... Read More

How to Make the Best Fresh Lemonade

When life gives you lemons (or when you buy them from the store), there are actually lots of delicious things you can do with them. See shortbread lemon bars, for

... Read More

LaCroix Lovers Finally Have the Perfect Swimsuits

In recent years, LaCroix has gained a rabid cult following, growing from its modest Midwestern origins to become the seltzer brand of choice for urban-dwelling hipsters. Though sales records haven’t been formally

... Read More

Amazon Prime Members Now Get Sweet Discounts at Whole Foods

While it may be beyond cliche to complain about Whole Foods being expensive at this point, it’s still a valid issue for many. Luckily, there are plenty of smart ways

... Read More

Eat Like a Queen with These Absurd Royal Wedding Foods

Prince Harry and Meghan Markle’s upcoming wedding is sure to be a classy affair. But in case you thought that lemon and elderflower cake and the world’s finest champagne were

... Read More

How to Cook with Tamarind

Look at the long, lumpy, brown pods of the tamarind tree and it might not surprise you to learn they’re legumes (like peanuts—and snap peas), but inside their brittle shells,

... Read More

Disney’s ‘Avengers: Infinity War’ Gauntlet Cup Will Give You Super Drinking Powers

Based on the box office totals alone, everyone’s obsessed with “Avengers: Infinity War.” (If you’re one of five people who haven’t seen it, don’t worry, we’ll try not to spoil

... Read More

What Is the Difference Between Ice Cream and Gelato?

As summer approaches, the gradually warming weather and bright sun makes many of us think about screaming for ice cream. Hot days tempered with cool, creamy, milky, flavorful ice cream…few

... Read More

Stevia Is the All-Natural Sweetener You Need in Your Life

As painful as it is to admit one’s basic-ness, I, like so many people around this time of year, succumb to the pressures of beach-bod brain. The weather is warmer

... Read More

Yogurt May Reduce Chronic Inflammation, Along with These 5 Foods

You might want to add an extra serving of yogurt to your breakfast routine. A new study published in the Journal of Nutrition has revealed that the dairy product may

... Read More

Looking for More Protein? Consider the Mighty Lentil

Lentils are a powerhouse legume—the perfect weeknight bean for their quick cooking time, they lend an easy protein boost to soups, salads, grain dishes, and more. Depending on the type

... Read More

That Salmonella Outbreak Is Still Wreaking Havoc on Egg Eaters

Last month over 200 million eggs were recalled as a result of a salmonella outbreak. Given the massive scope, consumers are still being impacted weeks later. The Center for Disease

... Read More

What Is Worcestershire Sauce and Why Is Everyone Obsessed with It?

Worcestershire sauce is a mystery for many reasons. First, how do you pronounce that first word? And then when you find out it’s “wist-ə-shur,” you naturally want to know why

... Read More

Starbucks Updates Its Bathroom Policy in Light of Recent Controversies

Good news for anyone who doesn’t want to drop five bucks on a Frappuccino in order to take a pee. Starbucks recently updated its bathroom policy. While their restrooms were

... Read More

How to Make Your Life Easier with an Instant Pot

Pot roast in about 45 minutes. Kale. Hard-boiled eggs. Ribs. Quiche. Chicken wings. Cheesecake with no cracks in it. Steel-cut oatmeal. With an Instant Pot, these dishes are possible with

... Read More