Food Trends RSS

The Most Romantic Valentine’s Day Cocktail Ingredients

Everything on Valentine’s Day needs to be extra special, which means if you’re planning on preparing a boozy beverage for your significant other, pouring the familiar old standards just won’t

... Read More

The Best Frozen Gluten-Free Pizzas You Can Order Online

Can frozen, ready-to-bake gluten-free pizza that doesn’t taste “like cardboard,” be possible? The answer is yes—it’s 2019, people, and the internet and a barrage of wheat-free flours has made living

... Read More

Homemade Chinese Food Is Easy with These Essential Chinese Cooking Tools

Chinese takeout is as ubiquitous as pizza delivery in the United States for those of us too tired to lift a finger in the kitchen other than to press reheat

... Read More

Vegan Oat Milk Chocolate Is a Revelation

Oat milk has become such a serious craze that I’m surprised this kind of chocolate hasn’t arrived sooner. If you haven’t heard of oat milk, let me introduce you to

... Read More

The Must-Have Mocktail Ingredients for Non-Alcoholic Cocktails

There’s nothing quite like a fancy drink to perk up an evening, even if you’re just binge-watching reality TV on the couch. But sometimes, it’s not worth the hangover. Enter

... Read More

The Best Buffets in Las Vegas

If it’s been a few years (or decades) since you’ve been to Las Vegas, the word “buffet” may evoke images of sad-looking food sitting listlessly in steam-table trays for hours,

... Read More

Valentine’s Day Gift Ideas for the Home Cook (or Yourself)

If you’re Googling “giant teddy bear” or “roses near me,” step away from your phone. Then come back and take a look at our roundup of Valentine’s Day gifts for

... Read More

Keep It Simple This Valentine’s Day With a Wine and Cheese Dinner

Staying in for Valentine’s Day is the new sexy. What’s not sexy is doing dishes. The sensual flavors and textures of cheese? Sexy. Going-for-broke on a bombastic, multi-course home-cooked meal

... Read More

Valentine’s Day Food Gifts Under $50

As George Bernard Shaw once said, “there is no love sincerer than the love of food.” Which is exactly why we say skip the overpriced roses for her and ditch

... Read More

Signed, Sealed, Delivered: Valentine’s Day Treats That You Can Mail to Your Sweetie

No matter where your sweetheart (or best friend!) lives this Valentine’s Day, there’s no excuse not to send them a delectable treat. We’ve rounded up a wide-ranging list of sweets

... Read More

What Is the Difference Between a Truffle and a Bonbon?

If you walk into a fantastic chocolate shop like Jacques Genin in Paris and ask for a truffle, they’ll point you to one particular type of sweet rolled in cocoa

... Read More

You Never Have To Choose Again: Wine Cocktails Are Here And Damn, They’re Delicious

It’s a sipper’s dilemma that works its way into a challenge, whether it’s Friday night happy hour, date night, or just a regular Tuesday—do I want to drink wine tonight?

... Read More

Luxury Food Gifts for the Valentine with Expensive Tastes

Show your girlfriend or boyfriend or that special someone in your life how much he or she really means to you in a love language that pretty much everyone understands:

... Read More

Here Are the Most Googled Super Bowl Foods in Each State

With just a few days left before the big game, you’re probably in the middle of whipping up a killer Super Bowl spread (if not, better put these easy Super

... Read More

Everything You Need To Know About Seed Butters

It’s no secret that all kinds of nut butters have made their way into our pantries, desserts, and even energy bars. Almond butter is a tried and true favorite of

... Read More

When It Comes to Chocolate, What Does Cocoa Percentage Actually Mean?

When it comes to chocolate, I used to belong to the cult of high cocoa percentage. My favorite was 70 percent, with a dash of 82.5 percent thrown in once

... Read More

8 Aphrodisiac Foods to Try This Valentine’s Day

Valentine’s Day is just around the corner—the lovey dovey holiday when you show your honey just how much you care. Forget an overpriced steak dinner or drugstore chocolate box, though.

... Read More

Try These Secret Ingredients for Award-Winning Chili

Chili can be a surprisingly contentious subject (even when you don’t even mention canned chili); so many cooks insist there’s a “right” way to make it, and every other way

... Read More

The Heart-Shaped Kitchen Accessories That Will Make Your Valentine’s Day

If you’re going to go ahead and really do Valentine’s Day, then commit hard, especially in the kitchen. A dish of heart-shaped raviolis or a tray topped with delicate heart

... Read More

What Is the Difference Between Meyer Lemons and Regular Lemons?

Some produce is obviously special—take always-stunning dragon fruit, for example, or perfect, in-season peaches and berries, which are here for a short while and then gone until next year. Other

... Read More

Is Getting an Air Fryer Worth the Investment?

It’s a cruel fact of life: fried food is so good for your tastebuds (and nucleus accumbens), and so not-great for pretty much all the rest of you. Sure, you

... Read More