Readers of GOOD Magazine were asked to doodle their favorite meal, then were judged by other readers and GOOD editors. Here are the winners.
Editor’s Choice: Barry McWilliams, for a black-and-white narrative approach, describing his trip into an abandoned building with blue cheese. He will receive a T-shirt and a smoker.
People’s Choice went to Michelle Brost for a psychedelic homage to dumplings. She’ll get a T-shirt and a subscription to the print edition of GOOD.
Food photography is nice, but it sure is refreshing to see hand-drawn illustrations like this online.