Perennial board favorite La Ciccia hits a high note with recent visitors.
"I think this is now my favorite Italian restaurant in SF," says pauliface, who praises the broiled squid, sardine fillets, and marsala-raisin house-made gelato.
Another newbie, lrealml, nailed a last-minute reservation and gushed about the fresh spaghetti with bottarga, goat cheese-fig gelato, and the octopus stew, which Robert Lauriston agrees is a must-have.
La Ciccia [Noe Valley]
291 30th Street, San Francisco
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