Roasted beets are a great addition to salads. Here are some favorite salads featuring them. (CHOW’s Basic Roasted Beets can get you started.)
Budino loves a mixed green salad with roasted beets, peaches, and feta cheese; jenhen2 likes to add blue cheese, walnuts, dried cranberries, and red wine vinaigrette. alanbarnes recommends using spicy greens such as arugula or watercress with roasted beets, and adds goat cheese and candied nuts to the mix.
oakjoan says roasted beets and their greens, cooked and chopped, make a wonderful salad. “The bitter and sweet contrast is great, especially with a vinegary dressing.”
nolanani loves potato salad with roasted beets, made with red potatoes, hard-cooked eggs, red onion, and an oil-and-vinegar dressing.
another_adam mixes roasted beets and sardines with sour cream or yogurt, dill, and mustard or horseradish, and serves over spicy greens. emerilcantcook mixes them with a sauce of yogurt, minced garlic, and crushed coriander seeds, then tops with roasted chopped walnuts and a drizzle of olive oil.
Board Link: Salad ideas to feature roasted beets