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A tip from Tablehopper has Chowhounds talking even before Pal’s TakeAway has opened in its new space. Starting the week of June 24, it’ll be providing the daytime chow at La Movida, a new wine bar and small-plates restaurant in the old El Delfin space on 24th Street. Most exciting is the deep-fried Lao sausage sandwich with cucumber-cilantro relish on a Firebrand torpedo roll.

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