Supertaster Daily: Pizza Hut P’Zolo

Supertaster tries to come to grips with the terrifying reality that is the eggroll/pizza/gut-bomb called the Pizza Hut P'Zolo.

James Norton edits the Upper Midwestern food journal Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. Follow Chowhound on Twitter, and become a fan on Facebook.

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