Attention bone marrow fans: The bone marrow flan at Cut is unusual and delicious, says Servorg. You can even skip the restaurant proper and get it at the bar.

wienermobile thinks that, in general, the side dishes at Cut are better than the steaks. Except for their American Wagyu porterhouse, says Jwsel, which is the “best steak I ever had.”

Cut at the Beverly Wilshire [Beverly Hills]
9500 Wilshire Boulevard, Beverly Hills

Discuss: Looking For Restaurant With Great Bone Marrow / Marrow-Based Dish

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