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Lockdown in Florence: How One Italian Family Is Coping by Cooking

Over the past month, life as we know it has been irrevocably altered. The new normal, as we’ve been prone to call it, revolves around staying indoors as much as

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How to Make Crispy Ground Beef Tacos from Scratch

Tuesday: not as good as Friday, but definitely better than Monday. What better way to celebrate this better-than-worst day of the week than with great tacos? These easy homemade ground

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The Ultimate Ground Beef Guide with 15 Essential Recipes

Ground beef is one of the supporting pillars of mainstream food worldwide. It’s cheap, readily available, and can be applied to all kinds of preparations. So here’s a handy guide

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11 Newer Cookbooks by Women That Deserve Their Place in History

Throughout International Women’s Month, Chowhound is sharing stories from and about a wealth of women entrepreneurs, businesses, chefs, and cookbook writers who have all found success in the food space.

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9 Vegetarian Slow Cooker Recipes to Welcome Spring

Slow cookers have a rep as the carnivore’s kitchen appliance–the busy cook’s vessel for meaty, long-simmered stews and pot roast-style dishes–but vegetarian recipes fare as well, if not better, in

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This $50 Large-Capacity Digital Air Fryer Will Save Your Tired Snack Game

Okay team, week three. We can do this. For everyone out there observing a strict quarantine during the coronavirus, you might be experiencing bouts of tired snacking by now. Best Buy is swooping in to

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How to Use Tomato Soup as Pasta Sauce

We’re very into pasta these days (always), and easy pantry pasta recipes in particular. But what if you’re out of canned tomatoes? You can use tomato soup as pasta sauce!

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The Best Easter Basket for Gourmet Chocolate Lovers

With COVID-19 impacting all aspects of life, Easter celebrations are going to look at least somewhat different this year—online masses and Skype sessions with far-flung family, for instance—but we know

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Upgrade Your Banana Bread with Mix-Ins You Already Have on Hand

Fact: Banana bread is the ultimate, go-to baked good. Easy to make and even memorize, difficult to screw up, capable of behaving as a simple breakfast or afternoon snack unto

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The Best Easter Baskets for Everyone in Your Life

With COVID-19 impacting all aspects of life, Easter celebrations are going to look at least somewhat different this year—online masses and Skype sessions with far-flung family, for instance—but we know

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The Top Mistakes You’re Making When You Bake Bread

Whether you’re attempting to make bread for the first time and want to be sure you get it right, or are haunted by past bread baking failures, these are some

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What Is the Difference Between Ricotta Cheese and Cottage Cheese?

Look at them side by side and it might be difficult to come up with an answer to the question, “What is the difference between ricotta and cottage cheese?” Just

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A $99 Staub Dutch Oven Perfect for All of Your Bread-Baking Projects

When a piece of cookware this exquisite goes on sale, we are simply obligated to share it with you, even if we’d like to hoard them all for ourselves. Right

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11 Ricotta Recipes You’ll Rave About This Spring

We always look forward to spring produce as the weather warms (even if we are enjoying it from home this year), but we’ll never quit cheese. Still, blankets of cheddar

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The Most Delicious Rice Recipes to Make for Dinner

When it comes to side dishes, rice is pretty much your no-brainer, goes-with-everything, workhorse par excellence. And while there is a sort of understated elegance to a mound of plain,

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How Long Do Eggs Last?

The question of how long eggs last doesn’t have as straight-forward an answer as you might expect—it depends not only on whether you refrigerate them, but when. Then there’s the

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Canned Tomatoes: A Comprehensive Guide to a Pantry Staple

OK, so your pantry is suddenly jam-packed with industrial sized canned tomatoes. Luckily there is no shortage of ways to take advantage of the world’s favorite fruit masquerading as a

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How to Keep Yourself Calm, Well-Fed, and Healthy Right Now

If coronavirus concerns have you worrying about the logistics of self-isolating and quarantine—or at least wondering how to stock your pantry, use what’s in it, and keep everything clean—you’re in

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The Passover Food at New York’s Breads Bakery Is a Revelation

For the best Passover seder food, New York’s Breads Bakery should be on your bucket list. Note: This piece was written prior to the spread of COVID-19 but you can currently still

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How to Create a Coffee Station in Your Kitchen

Setting up a coffee station in your home is not only a super easy DIY project, but it will improve your mornings immeasurably. Here’s how to create a kitchen coffee

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The Key to Making Detroit-Style Pizza at Home

Detroit-style pizza is a glorious thing, but you don’t have to be in the Motor City to try it (nor do you have to pay a premium to order it

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