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Food Media
When did grubstreet food blog start subscription fee?
I read www.grubstreet.com articles daily and I was shocked to see they’re now asking for a subscription fee, like NYT...
Rachael Ray gets on my last nerve
Does anyone notice how she over talks her guests and finishes her guests sentences? I'm just wondering if anyone else...
My Aplogies, but I Need to Vent About America's Test Kitchen
You know--I'm kinda ticked off right now. I went to check my email and America's Test Kitchen sent me this email ent...
Top Chef Kentucky!
I'm still all in!
Chicago Mag Declares "The Party Is Over" for Chicago's Dining Scene
Primarily posting for the quiet Chowhound shoutout: "Let me ask politely: Do most people really love jibaritos or gym...
MSG Network launches 'Food Week'...
You may not think of the culinary when watching sports programming on MSG channels, but the Network has just launched...
Factory leak
" . . . After hitting the chilly pavement, the milk chocolate quickly hardened. About 25 firefighters worked to pry t...
N.Y. Times offers mixed blessings to The Four Seasons reboot...
Times' restaurant critic Pete Wells offers an extraordinary review of the newly reopened Four Seasons Restaurant in i...
'America's 38 Essential Restaurants', according to Eater...
Well, here we go again. Time for lists and consensus...and controversy. What do you think of Eater's 2018 selections?...
...and people wonder why there is a growing chef shortage...
Yep!! Back on the soapbox, I read the whole article, every word...and not once does she mention "tip-out" or "kitchen...
Soleil Ho named the San Francisco Chronicle’s new restaurant critic
" , , , Before becoming one of the most recognizable and progressive voices in food media, Ho cooked in kitchens acro...
Martha and Snoop Cooking Show on VH1...
Martha Stewart and rapper/actor Snoop Dogg have premiered a cooking/rap session show of sorts on VH1. How's that for ...
Cooking TV shows where you can actually learn something
It seems like on all the networks that have cooking shows, just about everything has become reality tv competition sh...
An oral history of Anthony Bourdain
It'll make you grieve all over again.
Outbreak of E. coli Infections Linked to Romaine Lettuce
This morning's announcement from the Centers for Disease Control: "CDC is advising that U.S. consumers not eat any...
How Restaurants Got So Loud
Increasingly a hot topic on this and other dining related sites. A piece in the Atlantic.
Cooking Show Hosts Need To Remove Jewelry When They Are Cooking!
I am watching Lidia Bastianich and she is making sausage at a shop and those bangle bracelets of hers are all over th...
Fun Sci-Fi Cooking Show Story in Analog Magazine Nov/Dec 2018
My two hobbies - cooking & reading (science fiction, especially) - collided this month. What happens when an androi...
As Immigrant Farmworkers Become More Scarce, Robots Replace Humans
" . . . California’s $54 billion agricultural industry cannot afford to wait. As the country’s epicenter of both tech...
Guy's Ranch Kitchen is a tempting series...
I have caught a few episodes of Guy's Ranch Kitchen on the Food Network, and I admit I like it. I like the culinary t...