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Cookware

Offer advice on cookware, appliances, and kitchen gadgets, including knives, blenders, rice cookers, frying pans, toaster ovens, and roasting pans.

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kitchen gadgets at Circuit City

by Ruth Lafler 11 years ago

I was at Circuit City (the electronics chain) the other day, and noticed a section called "cool gadgets." They had se...

optimal forager

optimal forager commented 11 years ago

Where to buy a cast iron pot in NYC

by Sabina_ 11 years ago

Hello, I want to buy a cast iron pot (7 quart) somewhere in Manhattan, or better yet in Brooklyn - Brooklyn Heights, ...

Covert Ops

Covert Ops commented 11 years ago

Knife Sharpening in the Bucks County, Pa/ Princeton, NJ area?

by SarahEats 11 years ago

I know this is probably a long shot, but does anyone know where I can get knives sharpened in the Bucks County, Pa. o...

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SarahEats commented 11 years ago

Do you use a mezzaluna?

by Kagey 11 years ago

I was thinking of posting this on the "useless clutter" thread, but I'm not sure yet. I got a mezzaluna as a gift...

sivyaleah

sivyaleah commented 11 years ago

Pizzelle Iron

by Rosco 15 years ago

I want to put a Pizzelle Iron on my Christmas list and am wondering if anybody has suggestions about brands they hav...

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kayakado commented 11 years ago

Seasoning a Crepe Skillet

by Procrastibaker 11 years ago

Hi y'all, I just bought a friend of mine a crepe skillet-- it's *not* nonstick. I have one too but have had it so lo...

Professor Salt

Professor Salt commented 11 years ago

Split From Home Cooking Thread: Apparatus For Roasting Meat

by rootlesscosmo 11 years ago

An alternative is La Caja China http://www.lacajachina.com/ which is basically the same principle and less work. (A...

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Ozbyte commented 11 years ago

Favorite Roasting Pan?

by silverlakelisa 11 years ago

I'm 28 and I'm cooking my first Thanksgiving turkey this year, for my boyfriend's parents and brothers. Please tel...

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amoncada commented 11 years ago

A burn-prone baker asks: What are your favorite oven mitts?

by maviris 11 years ago

I'm in the market for some new kitchen mitts. I have thick cloth mitten-like mitts and silicone hot spot squares. I...

J T

J T commented 11 years ago

did i just destroy my dishwasher?

by Nalega 11 years ago

(completely not about food... please remove if inappropriate) I have a heavy plastic serving spoon that slipped th...

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RiJaAr commented 11 years ago

Candy Thermometer from Surfas

by mochi mochi 11 years ago

I just bought a candy thermometer from Surfasonline. By looking at the online picture, I didn't realize it was so big...

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kayakado commented 11 years ago

"French Cookware" at Tuesday Morning?

by Kuisine 11 years ago

Any of you guys have an inside scoop on this? I keep seeing ads on TV and in print for a big sale tomorrow morning...

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silverlakelisa commented 11 years ago

Question about this pasta machine...........

by Caserta44 11 years ago

http://www.cooking.com/products/shprodde.asp?SKU=103914 Does the pasta machine I listed about roll sheets or just ...

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cheryl_h commented 11 years ago

Buy, buy, buy: Extra Heavy Duty Reynolds Foil

by ZoeZ 11 years ago

Some wonderful person on the Board alerted me to this product last year - its only available at holiday times and onl...

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MikeG commented 11 years ago

Lodge dutch oven mystery

by ob_chris 11 years ago

Just took possession of a Lodge Logic dutch oven. The underside of the lid is sporting a sinister pattern of spikes. ...

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FlavoursGal commented 11 years ago

Why are blenders $20 while food processers are $200?

by Mr Taster 11 years ago

This is a question I've had for many years. I just can't bring myself to spend so much money on one piece of kitchen...

Robert Lauriston

Robert Lauriston commented 11 years ago

flaky le creuset skillet

by keiari 11 years ago

Hi, I'm new to the boards and I've found a lot of the posts to be helpful. But here's something I haven't been able t...

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Procrastibaker commented 11 years ago

So perhaps a brick oven isn't 'Cookware'...

by Sean Dell 11 years ago

Hey Hounds, My obsessional side is thinking of building a brick oven at a country house I share in the Catskills. ...

FoodFuser

FoodFuser commented 11 years ago

Differences Between Sauce Pans, Sauciers and Chef's Pans

by omotosando 11 years ago

Not being an expert in the kitchen, I'm a little confused by the differences between sauce pans, sauciers and so-call...

FoodFuser

FoodFuser commented 11 years ago

Cookware Be the first to comment

Todd English - Pannini Grill?

Sarah
by Sarah 11 years ago

While looking for election results, ran into a station(HSN) where they were hawking the best ever panini grill -- it ...

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