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Discuss favorite cheeses, moldy cheeses, storing cheeses, what to eat with cheeses—anything and everything related to cheeses!
Sunday's almost-Spring mild temperature and blue skies inspired a drive to the Sonoma Coast. Lots of other people had the same idea and the tiny hamlet of Valley Ford was booming with visitors. Ope...
Hi everyone, first time poster. I was just curious about how many members find goat cheese (or maybe another food) completely, extremely, ridiculously horrible.
I am a big fan of all kinds of fo...
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Anyone know where in Minneapolis to find raw milk for "pets" (aka, cheese making)
Hi, looking for suggestions for replacing the Feta in this ATK bean dip recipe. Just don't like any goats cheese. Thanks in advance!
Sun-Dried Tomato and Feta White Bean Dip
1 (15-ounce) ca...
I bought this cheese from Costco, it's absolutely delicious, reminiscent of a sweet parmigano and dry aged cheddar or swiss with the fruity wine note in the background. It's sharp, sweet, nutty an...
Culture mag proposes some interesting cheese resolutions for this coming year. What are yours?
Hi and thank you in advance for any helpful answers!
I am traveling in Europe and because I fly spaceA (on a military plane) I can bring back things like cheese! I recently went to Paris and was ...
" . . . Ms Kragler says the smell of the cheese comes up through windows, staircases and even claims the smell comes through electric sockets. . .
He also claims that the smell is actually fro...
I'm trying to find cheese curds to make poutine at home. Any idea where I can look?
"... From the Svaneti region deep in the Caucasus Mountains to the Samtskhe-Javakheti region to the south (and beyond), these are some of the more popular artisanal cheeses that are being re-in...
" . . . First, and happily, the beloved Laura Chenel brand had gotten a new cheese maker and some serious support for simply and significantly better offerings. The standard bearer Fresh Cheve has ...
I have a problem with chevre and I have never met a single other person with a similar problem.
I LOVE chevre so when a log was put in front of me, purchased at a local aligmentari in Rome, I in m...
"... Whole Foods agrees, and just announced they're bringing back their annual “12 Days of Cheese” special. Each day, starting December 12 (and ending December 23), nationwide Whole Foods shoppers ...
The weirdest thing happened the other day....I ate a bite of some appelenzer (spelling?) and my mouth almost instantly felt itchy and then after a few minutes it felt like it had many tiny cuts in ...
I'm looking for the best place in the city of San Francisco to buy central and south american cheeses - both fresh and aged. Especially interested in Venezuelan cheese but other types also welcome...
Enjoy your saganaki now.
" . . . On one side is the Cypriot government, which is pushing for the island’s rubbery 'white gold' to be given an EU badge of authenticity known as Protected Designa...
Nice to hear this from the other side of the pond.
" . . . The debate over the safety of raw milk cheese has fiercely divided American cheesemakers and government regulators, and outraged cheese lovers. Currently, certain cheeses can be legally man...
PARMA, ITALY, October 7, 2019 — Following the World Trade Organization’s decision to grant permission to the Trump administration to impose an annual tax of $7.5 billion on European exports such ...
"...'We hope that somebody is advising the White House that this action will hurt the US economy and put a number of jobs and companies at risk,' says Marfuggi. If the tariffs are imposed, small bu...