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Recipe

Horny Leprechaun

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Horny Leprechaun

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Ingredients (4)

  • 3/4 ounce Baileys Irish Cream
  • 3/4 ounce Rumple Minze peppermint schnapps
  • 2 dashes heavy cream
  • Ice

Summary

This after-dinner cordial is a mix of Baileys Irish Cream, Rumple Minze peppermint schnapps, and a bit of heavy cream for richness.

Instructions

  1. 1Place a cordial glass in the freezer to chill.
  2. 2Place the Baileys, Rumple Minze, and cream in a cocktail shaker. Fill the shaker halfway with ice and shake until the outside is frosty, about 30 seconds. Strain into the chilled glass.
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