Go to Comfort Food

by JanetJ 16 hours ago

Interested in what you go to for comfort food when you're not feeling up to par. Ours is cornstarch pudding served wa...

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JanetJ commented 11 minutes ago

Unique restaurants/dinner experience Boston

by bpe426 1 day ago

I'm looking for a unique restaurant or dining experience in the Boston or North Shore area. I want to take someone ou...

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Bmorse commented 12 minutes ago

Waterfront, child-friendly, near East Hampton

by suetibu 16 days ago

We are going to be spending a week in East Hampton at the end of summer. Looking for restaurants that are waterfront ...

coll commented 20 minutes ago

Clam Box: Dissent

by Science Chick 12 days ago

I adore whole belly fried clams. Surprisingly, after more than 20 years living in the Boston area, I still had never...

Science Chick commented 32 minutes ago

Need a suggestion to make a condiment with preserved lemons

by TheEnigmaFacade 18 hours ago

maybe it's the pregnancy hormones kicking in, but i have a weird request: i was craving salt last night and ended ...

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valadelphia commented 39 minutes ago

Please help me sort out a 4 day Montreal trip!

by poochiechow 15 days ago

My husband and I are heading to Montreal for a long weekend in a few weeks, and are really looking forward to the foo...

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C70 commented 40 minutes ago

Help with potato dish

by leaf26 14 hours ago

I'm 20 and a mostly ordinary college student. I prefer working with convenient ingredients out of circumstance. I ...

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dixiedragon commented 40 minutes ago

Pine nut substitution?

by chinchi 4 years ago

A friend passed along an interesting sounding recipe for pasta with sardines, fennel, currants, and pine nuts. I hav...

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valadelphia commented 1 hour ago

Best Local Costco Finds?

by courtneyfc 2 months ago

Last week I went to my local Costco (Richmond, CA) and discovered that they were carrying my favorite cheese, Humbold...

Motosport commented 1 hour ago

Simple Cookbook for Single Man

by topher83187 20 hours ago

I'm a single man looking to expand my cooking horizons, I enjoy cooking but I don't not have a large budget to cook w...

herby commented 1 hour ago

Cut proof glove

by BluPlateSpec 18 hours ago

We're eating a lot of bagels now and I want a cut proof glove to save my finger. Any brand suggestions? Thanks.

Pirendeus commented 1 hour ago

Store bought pie crust

by Shrinkrap 7 hours ago

There is an old thread, http://www.chowhound.com/post/store-bought-pie-crust-280547 But in the end it reads "T...

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dfrostnh commented 2 hours ago

Highline!

by foggybottom123 1 day ago

We are looking for a restaurant for birthday dinner walkable to the highline. No Asian or Mexican. $60 per person all...

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foggybottom123 commented 2 hours ago

Boozy Lunch?

by JPinDC 21 hours ago

My bff and I are going for a boozy lunch next week and I want someplace that has great snacking food and wine with be...

LulusMom commented 4 hours ago

What are you baking these days? August edition!

by buttertart 24 days ago

So here it is August already. My birthday is this month so I will doubtless spend ages deciding what cake to make fo...

TorontoJo commented 5 hours ago

August 2016 COTM - Sweet Myrtle and Bitter Honey: MAIN COURSES

by Allegra_K 24 days ago

Please use this thread to report on recipes from MAIN COURSES, p.156-222. If you are the first to report on a reci...

articshark commented 5 hours ago

Kosher Fish Sauce!

by iris 8 months ago

Great news from the best brand of fish sauce - Red Boat. They are now manufacturing a run of kosher fish sauce!

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AlanGourmet commented 9 hours ago

Hatch Chile Madness?

by bbqboy 3 years ago

Has this thing reached the tipping point? Are peppers in the rest of the country really so bad that people have to st...

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chilihead commented 9 hours ago

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