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Clam Box: Dissent

by Science Chick 14 days ago

I adore whole belly fried clams. Surprisingly, after more than 20 years living in the Boston area, I still had never...

Karl S commented 3 minutes ago

GLOBAL KNIVES FOR FIRST TIME USER

by erica 4 hours ago

I just bought 2 (GS-3 and G-2) at a yard sale. ($25 including a coin silver butter knife). I am not familiar with t...

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travelerjjm commented 4 minutes ago

Seattle chef family first trip to NYC

by nrthwst 4 months ago

Me, my husband and our 3 year old daughter are traveling to NYC this summer and are trying to work out our itinerary ...

howdini commented 14 minutes ago

Favorite Bagel in Miami?

by fishermb 1 hour ago

Broadway Bagels, Coral Bagels, Outrageous Bagels, Bagel Emporium, what else is out there? I was spoiled by living in ...

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dlgc809 commented 17 minutes ago

M Sushi chef is bringing Korean food to downtown Durham

by bbqme 37 minutes ago

Yes, KFC and more! Two new restaurants. Can't wait! http://www.newsobserver.com/living/food-drink/mouthful-blog/ar...

LulusMom commented 20 minutes ago

Virtual Sagra all'Amatriciana

by Melanie Wong 6 hours ago

Restaurants across Italy and around the globe are raising funds for earthquake relief by serving the iconic dish of A...

Melanie Wong commented 29 minutes ago

Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?

by Aloo0628 8 years ago

I visited Chicago a couple weeks ago and simply cannot shake this craving for that seriously buttery and delicious cr...

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stevel6 commented 30 minutes ago

Pasta all'amatriciana campaign for earthquake relief - San Francisco Bay Area

by Melanie Wong 2 days ago

Restaurants around the world are donating proceeds from serving pasta all'amatriciana to help the victims of Italy's ...

Melanie Wong commented 35 minutes ago

The Whole Foods Challenge

by evansl 11 months ago

I have occasionally checked out Whole Foods, but invariably walk out with little or nothing because of their extremel...

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polishjeweatswonderbread commented 1 hour ago

Go to Comfort Food

by JanetJ 3 days ago

Interested in what you go to for comfort food when you're not feeling up to par. Ours is cornstarch pudding served wa...

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Foxeyblue commented 1 hour ago

New Article

How to Build a Bloody Mary Bar

6 Shares

ISO Japanese shave ice in Bergen

by sixelagogo 6 days ago

I'm thinking that there's got to be a place somewhere in the ft. Lee vicinity, but I have yet to find one. Any ideas ?

sixelagogo commented 1 hour ago

NYC hound needs to make a decision

by LRS 22 hours ago

Hi all. We will be traveling from NYC on Wednesday for an event at the Barnes Foundation and would love to have dinne...

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LRS commented 1 hour ago

Good crab meat in New York?

by Fuffy 2 days ago

Has anyone found good crab meat in New York? I have tried several grades at top fishmonger and all have been disapp...

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MikeG commented 1 hour ago

Cuisinart Food Proceesor Japan vs. China Models

by Libranflight 6 days ago

In the 20 Cup model, if you had a choice between a brand-new one or a Japanese model in great condition, both for th...

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Libranflight commented 2 hours ago

Treforni (wood oven pizza) now open in South Durham

by LBD 4 months ago

Got a text from a friend yesterday who lives nearby that Treforni had opened and loved it. Even though I had dinner a...

LulusMom commented 2 hours ago

Food Cart Catering for 40th Bday

by caphill2320 4 hours ago

Planning my husband's 40th birthday party at a bar that will provide the alcohol, but not food. I'm looking into cate...

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small h commented 2 hours ago

Old School Chowhound Needs Asheville Recs

by Steve 6 days ago

Spending a week in Asheville, NC with family of four, and I have some specific needs for great Asheville eats. One...

LulusMom commented 2 hours ago

What are you baking these days? August edition!

by buttertart 26 days ago

So here it is August already. My birthday is this month so I will doubtless spend ages deciding what cake to make fo...

Caitlin McGrath commented 2 hours ago

A wonderful cake

by ladibug3 2 hours ago

This cake was delicious. I made it for my team birthday celebrations and the team loved it. I followed the recipe to ...

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small h commented 2 hours ago

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