What should I order at San Diego restaurants?

by DoctorChow 4 months ago

Here's a place where we can share our favorite things at restaurants throughout the San Diego area. My first reply...

DoctorChow commented 25 minutes ago

Olive oil!

by CaptCrunch 3 days ago

Hello everybody! I've never really considered olive oil proper for cooking because I was always weary of its smoke...

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CaptCrunch commented 38 minutes ago

Recipes from "Always Hungry" by Dr David Ludwig

by jen kalb 10 days ago

Im going to start a recipe thread here for folks that are following the new Always Hungry diet program. http://drdavi...

delys77 commented 1 hour ago

Has a waiter addressed you rudely?

by purple5781 6 days ago

I am an African American man. My wife and I were out having lunch with friends who are of two different ethnicities. ...

Shrinkrap commented 1 hour ago

CHINESE NEW YEAR 2016 YEAR OF MONKEY

by Pookipichu 16 hours ago

Chinese New Year is right around the corner (CNYE is Feb. 7th and day is Feb 8th) A list of some happenings in t...

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foodwhisperer commented 1 hour ago

What are the best chef's frying pans

by jrobrob 2 days ago

I am a young home cook (and perhaps one day aspiring chef) and am looking to invest in some good quality cookware as ...

Pirendeus commented 2 hours ago

New Recipe

Super Bowl City | The Embarcadero - San Francisco

by Melanie Wong 12 hours ago

Hearing from friends who work in FiDi that the traffic around Super Bowl City had not been bad due to locals steering...

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poser commented 2 hours ago

Toddler Food Ideas - tips & tricks?

by myy2 8 hours ago

I can use some collective intelligence and guidance here. What sort of toddler foods do you all prepare/recommend?...

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tamrof commented 2 hours ago

What's for Dinner #390: Post Groundhog Day Edition

by hannaone 1 day ago

Well, here in the US our rodents have returned a mixed verdict. It's either going to be an early spring or six more w...

ChristinaMason commented 3 hours ago

Trader Joe's YAY/MEH/NAY Thread - February 2016

by fldhkybnva 6 days ago

Happy February, we're moving right along through 2014! Punxsutawney Phil will soon let us know whether we should prep...

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blackpointyboots commented 3 hours ago

Back to NYC - One Day-Chelsea area- What would you bring home

by yumfactr 12 days ago

Hello! Back again but to a different area. I know Chelsea for a few places to grab a bite, but nothing amazing (I'm ...

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yumfactr commented 3 hours ago

Why don't grocery stores sell green tomatoes?

by mushroomaffairs 1 day ago

I've never seen green tomatoes sold in any grocery store or farmer's market which is kind of odd considering how insa...

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MikeG commented 3 hours ago

Safe or stupid to eat venison after thawing at room temperature overnight?

by Willanoah 17 hours ago

Help! A guest (a hunter whom I do not know) presented me with a frozen leg of venison from a deer he had bagged. I ...

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Chowrin commented 3 hours ago

What are you baking these days? February 2016 edition!

by buttertart 5 days ago

So here we are almost in February, which is liable to be a cold month at least in my little corner of the world. Ano...

souschef commented 4 hours ago

Driving Oakland to Sacramento -- suggestions for wine tasting on the way? Possibly SE Napa?

by TexMcIdaho 1 day ago

In March, some friends and I will be driving from the Oakland area to Sacramento. On the way, we would like to stop ...

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bclevy commented 4 hours ago

White Truffle Pasta

by qupidmox 7 hours ago

Just watched a truffle video on youtube, now I'm dying for a taste. Is there any place in LA serving white truffle pa...

perk commented 4 hours ago

Rustic main course recipes for small wedding

by Willanoah 17 hours ago

I'm catering a small wedding in my log cabin. Will be casual, 15 people, probably buffet. Suggestions or recipes fo...

tim irvine commented 4 hours ago

Leichi Japanese Cuisine | Santa Clara

by Melanie Wong 4 hours ago

Leichi opened a few months ago, taking over Hoshi's spot. The neon sign for Hoshi is still up. Inside, the interior i...

Melanie Wong commented 4 hours ago

International Potluck Suggestions

by TastyReuben 6 hours ago

I've got to make something for an international potluck at work, and I'm getting stumped because of all the restricti...

Ttrockwood commented 4 hours ago

Le Cresuet balti dish - thoughts, opinions, experiences?

by thegratergood 10 months ago

I was looking for a cast iron karahi / kadai / balti, and saw that LC has a balti dish. I love my dutch oven so decid...

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thegratergood commented 4 hours ago

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