Philipiak Milano - Anyone know anything about this Italian stainless cookware line?

by omotosando 1 year ago

Anyone know anything about Philipiak Milano stainless cookware? According to an article in today's Wall Street Journ...


ThickBottomRocks commented 1 hour ago

Oven not cooking from bottom

by pastry2016 5 hours ago

Hi everyone. I have a cheap apartment oven that has failed to cook the underside of turkey and chickens many times. I...


GH1618 commented 1 hour ago

Fresh Blenheim Apricots from Bertuccio's Market in Hollister

by Melanie Wong 1 year ago

Final apricot purchase of the season was two boxes from Bertuccio's Market in Hollister. These were picked a bit less...

Melanie Wong commented 2 hours ago

Trader Joe's YAY/MEH/NAY Thread - July 2016

by fldhkybnva 30 days ago

We're moving right along through summer. The days are getting shorter but the party's just begun. July brings Indepen...

RussTheRaccoon commented 2 hours ago

Celiacs/GF: "or are you too scared?"

by GraceW 3 days ago

Weekly we've been having potlucks at a graduate class that I have to take for the summer. Each week one of the profes...


GraceW commented 2 hours ago

Itinerary feedback for Philadelphia trip in late September

by beerindex 1 day ago

I was already planning on spending a few days in September visiting Boston, and since time allows, I'm going to add P...

cwdonald commented 2 hours ago

What's for Dinner #393 (July 2016) - The brow moppin' edition

by ChristinaMason 25 days ago

Things have gone from sunny and warm to sweltering and humid, in my area at least! It's summertime and the livin' is....

ChristinaMason commented 3 hours ago

2016 Summer Deals: Cookware, Cutlery, and More

by drrayeye 2 months ago

We're approaching 400 posts on 2016 Cookware Deals, Spring Edition, and Summer has arrived. Let's start a new thread...


Libranflight commented 4 hours ago

Spokane Bread and Butter (bakeries and dairies, oh my!)

by prasantrin 8 days ago

I'll be in town for a few days in August, and am looking for some excellent bakeries to fill my carb needs while I'm ...

grayelf commented 4 hours ago


by munchkin1 2 days ago

I FINALLY have mastered soft scrambled eggs and did not follow the great chefs' instructions. 20 minutes?!?!?! Nope. ...


tastesgoodwhatisit commented 4 hours ago



by Allegra_K 1 month ago

Use this thread for the following chapters: Simmered - p.73 Braised - p.115 Grilled - p.137 If you are the firs...

jen kalb commented 4 hours ago

Mint Mystery

by munchkin1 3 days ago

I have been reading savory recipes that call for mint. (And my neighbor gave me some.) I can't seem to get beyond min...


Querencia commented 4 hours ago


by JunieB 1 day ago

This list seems to be a bit skewed but I have yet to find any crazy good bakeries in Philadelphia or the burbs. The o...

cwdonald commented 5 hours ago

Anton's Dumplings

by nycguy20011 4 days ago

Have any of you tried Anton's Dumplings? It's a food truck that sells pelmeni (Russian dumplings) on 6th Ave near 3rd...


nycguy20011 commented 5 hours ago

August 2016 COTM Winner - Sweet Myrtle and Bitter Honey

by Allegra_K 8 days ago

I'm happy to announce that we will be exploring Sardinian flavours next month from Elfisio Farris' Sweet Myrtle and B...

alex9179 commented 5 hours ago

New Yorkers in Montreal

by Ziggy41 17 hours ago

Six 40 something visiting for the first time in a few weeks. Half of us are food enthusiasts while the rest are more...


JohnnyGe commented 5 hours ago

What are you baking these days? July edition!

by buttertart 29 days ago

Hi all, sorry I missed yesterday, it was a whirl of birthday activity for my 93-year-old MIL, the mighty. I made a d...


rstuart commented 6 hours ago

Lunch options

by Gastronomos 6 months ago

I've been looking to hit up Jackson's in Commack for lunch, but a co-worker has suggested Suburban Eats in Melville. ...

Gastronomos commented 7 hours ago

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