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Help--no water bath for my cheesecake

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Home Cooking Cheesecake

Help--no water bath for my cheesecake

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SunnyD | | Nov 11, 2007 01:58 PM

I am making a cheesecake that calls for baking at 375 for one hour in a water bath, and then turning off the heat and letting the cake sit in the oven for another hour. However, I don't have a large enough pan for the water bath. Any ideas for how I should modify the cooking time/temp, if at all?

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